RESTAURANT IN ALILA KOTHAIFARU MALDIVES

RESTAURANT IN ALILA KOTHAIFARU MALDIVES

Photo by Alila Kothaifaru Maldives

Surrounded by a stunning house reef in the scenic Raa Atoll, Alila Kothaifaru Maldives is a private island retreat set in an awe-inspiring destination embraced by nature’s wonders.

Photo by Alila Kothaifaru Maldives

Unwind in peaceful seclusion with awe-inspiring views at this all-pool-villa sanctuary. Our 11.2 hectare private island retreat lies at the northern edge of the Maldives in Raa Atoll, accessible via a scenic 45-minute seaplane journey from Malé. Lush vegetation, turquoise waters and abundant marine life set the scene for a relaxing stay interspersed with adventure.


Photo by Alila Kothaifaru Maldives

Surrounded by a stunning house reef, Alila Kothaifaru Maldives offers guests serenity and adventure in the Raa Atoll, a scenic 45-minute seaplane journey from Malé. The mostly uninhabited chain of islands plays host to some of nature’s most spectacular wonders, and the Alila perfectly positions you to experience the best. Enjoy spectacular sunrise or sunset views from one of the 80 beachfront and overwater villas. 


Photo by Alila Kothaifaru Maldives

Spend your days in the company of our certified marine experts, as you explore the richness of the underwater world—from diving through incredible reefs teeming with schools of pelagic fish, to snorkeling with hawksbill turtles and manta rays. Come evening, cast out on a sunset cruise, and enjoy cocktails at dusk in the company of spinner and bottlenose dolphins. Or head to nearby Vaadhoo island, where you can witness the extraordinary Sea of Stars phenomenon, when bioluminescent phytoplankton in the island’s reef causes the sea to glimmer like the starry night sky.



Photo by Alila Kothaifaru Maldives






Photo by Alila Kothaifaru Maldives




GASTRONOMY

Masterful techniques and the freshest ingredients convey the best of the Maldives

From Middle Eastern, Mediterranean and Japanese influences that inform the dining menus to the Portuguese and Arabic spices that inform our cocktail selection, guests are treated to a bevy of flavours across our six drinking and dining establishments.



Photo by Alila Kothaifaru Maldives

Photo by Alila Kothaifaru Maldives

Photo by Alila Kothaifaru Maldives


SEASALT

Thoughtfully sourced and carefully served, local fish is the star of the show at Seasalt, caught and delivered daily by neighbouring local fishermen. Enjoy the fresh taste of the sea in coastal cuisine that blends Middle Eastern and Mediterranean influences and traditions in dishes that burst with ancient flavours, spices and colours.

Breakfast includes a daily rotation of local and international favourites alongside fresh-baked breads. Lunch includes light and sharing-style dishes complemented by daily specials, while Seasalt’s signature salt-baked fish dishes are a highlight at dinner.

CUISINE

Coastal Cuisine, Middle Eastern, & Mediterranean Influences

HOURS

Breakfast 7:00 a.m. – 10:30 a.m.

Lunch 12:00 p.m. – 5:00 p.m.

Dinner 6:30 p.m. – 10:30 p.m.


UMAMI

Umami means “essence of deliciousness” in Japanese and is known as the fifth element of taste.

It perfectly describes the variety of mouth-watering experiences that await in this relaxing open space. In our main dining room or beachside, enjoy a wide range of traditional and modern a la carte Japanese dishes, including fresh-caught fish grilled over charcoal embers and as well as sushi and sashimi.

 


Japanese-inspired menus carefully prepared in our teppanyaki theatre offer a premium selection of organically grown vegetables, Wagyu beef and sustainably sourced fish and seafood.


CUISINE

Japanese, Seafood


HOURS

6:30 p.m. – 10:30 p.m.


MIRUS BAR

Cosy up at our Mirus Bar offering an extensive and creative menu of drinks and light bites


Named after the local Dhivehi word for “chili,” Mirus Bar serves a refreshing selection of cocktails inspired by the region’s former Portuguese and Arabic spice trade routes and concocted with ingredients from our own herb garden. Here, you can also enjoy an extensive range of Old and New World wines, including organic and biodynamic varieties. Pair your drink with Spanish tapas and local bites famous in the South Asian region.


CUISINE

International


HOURS

11:00 a.m. – 12:00 a.m.


PIBATI

Pibati means “to drink, absorb imbibe” in Sanskrit. This chilled beachside café satisfies your daytime cravings with comfort food ranging from pressed sandwiches to hand-pulled Roma-style pizzettes, organic salads, cakes and pastries, gelato and more, along with freshly brewed barista coffees, forest-friendly teas, juices and wellness concoctions.


CUISINE

Light bites


HOURS

10:30 a.m. – 6:00 p.m.


YAKITORI BAR

Enjoy a serene waterside setting over the finest artisanal cocktails

Indulge in sunsets and Asian-inspired creative cocktails and mocktails crafted by our team of mixologists alongside fine Japanese sakes and spirits. Delicious smoky aromas from the robata grill permeate the bar and work to whet your appetite.


CUISINE

Asian inspired cocktails and mocktails


HOURS

12:00 p.m. – 12:00 a.m.


THE SHACK

Sail in a traditional Maldivian dhoni to our private sandbank, the starting point of a rare culinary journey

A true island escape experience, The Shack is our own private sand cay (giri). Two distinct trips to The Shack are available daily – a 4-hour day trip including a picnic-style lunch, and a 4-hour evening trip with a private chef to cook up a sunset BBQ.



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