EASY RECIPES FOR GRAVY SAUCE OR BROWN SAUCE TO MAKE YOUR STEAK HAPPY

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Gravy sauce, also known as brown sauce, is the perfect partner for steak. Brown sauce has a distinctive rich taste that comes from the remaining meat juices after the roasting process and will give the gravy sauce a savory taste.

Gravy sauce is also delicious when served with mashed potatoes.Chefx will provide a recipe for making delicious and fast gravy sauce.

Ingredients and tips: 

• Prepare 1 block of chicken stock and 1 block of beef stock. (for good taste and good color)
• Dissolve both stock blocks with 550 ml of hot water. set aside
• In a saucepan, melt 4 tablespoons of butter or margarine. Add 4 tablespoons of flour and stir.
• Add 12 tsp. garlic powder and 14 tsp. coarsely crushed black pepper. Stir until smooth and fragrant.
• Slowly pour the stock solution into the pan while continuing to stir. Continue to cook, stirring, until thickened and boiling. Taste before serving. Add salt if needed.

This express gravy sauce is ready to accompany your mashed potatoes, steak, fried chicken, and so on. If stored, the sauce will thicken further and form a layer on the surface. Just add water and reheat over the fire while stirring. The sauce is ready to eat.