CHEFX DIARY 2023

17 Sep 2023

My bestfriend warm my heart as they are precious

16 Sep 2023

My bestfriend

11 Sep 2023

10 Sep 2023

09 Sep 2023

08 Sep 2023

07 Sep 2023

Today Chefx made lot of magnificent dish, look so beautiful and ofcourse tasty. Taal kul

04 Sep 2023

Today Chefx learn Asia Food from Beef Pho 3L, Chicken Ramen Soup, Fried Hokkien Prawn Noodles so come on we training together

FRIED HOKKIEN PRAWN NOODLES

Do you know the style of noodlemade by Hokkien people originally from Fujian province whille In Penang they put seafood broth such as prawns to made a rich seafood broth. Fried Hokkien prawn noodles or Hokkien mee, is a dish comprising thick yellow noodles (from eggs, oil, water, flour and salt) fried in a rich prawn and pork stock (Caution: please not use it if you want made halal dish )and served with chilli and lime on the side and Here is the basic recipies

CHICKEN RAMEN SOUP

As per google source Ramen already do a long journey as It starts in 1800s China and Chinese immigrants in the late 19th or early 20th Century travel to Japan after the Meijiichin [Meiji Restoration] in 1868.

Ramen broth can be classified by ingredients and variation have three categories such as chicken broth made from chicken carcass. The second is a combination broth made from chicken and Japanese dashi stock or Tonkotsu which is made from pork bones (Caution: please not use it if you want made halal dish ).

PHO

Pho is a Vietnamese soup consisting of bone broth, rice noodles, and thinly sliced meat (served with beef meats or brisket) and crunchy bean sprouts, fresh herbs (Basil, mint, and cilantro ), limes, chilies, and other garnishes. The warm of broth and freshness fragrance of herb make Pho sensational soup you need to try .